A San Diego Restaurant Review Blog

in which the author chronicles her efforts to indulge her foodie inclinations amidst her working-mom-of-a-toddler lifestyle



(with some reviews for with toddlers, others for date night, and others for a delicious solo lunch on the run, plus occasional quick-notes on SD theater!)

Monday, October 10, 2011

Blue Ribbon Artisan Pizzeria (Encinitas): Takeout

We found ourselves in Solana Beach near dinner time on a cranky day for SB, and decided to call Blue Ribbon for takeout. The loot in short:

--still love the signature pizza: still don't like lemon in general but love love love this ricotta and lemon zest pizza

--still not crazy about their tomato-sauce based pies, but SB is fine with them

--sweet corn soup: CH and I agree that it's DYNAMITE. $10 a portion, but the portions are big enough for 2 generous bowls, so it's less obscene than it sounds. (Though it's cheaper than if Wade Hageman was still at Blanca!)

--salad with peaches, blue cheese, and almonds: absolutely fabulous; was thrilled to have some leftover for the next day

--butterscotch pudding: what more is there to say? It's salty and sweet and ridiculously tasty.

Not the best seating environment for Boy, but we have to remember to do takeout once in a while. Love WH's food!

And on a more modest note, must give a shoutout to Waters in Solana Beach for the fabulous albacore salad and roasted vegetables I had today....

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